ThePostInn - Whiddon down - ex20 2qt - 01647 231242

ThePostInn - Whiddon down - ex20 2qt - 01647 231242ThePostInn - Whiddon down - ex20 2qt - 01647 231242ThePostInn - Whiddon down - ex20 2qt - 01647 231242
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ThePostInn - Whiddon down - ex20 2qt - 01647 231242

ThePostInn - Whiddon down - ex20 2qt - 01647 231242ThePostInn - Whiddon down - ex20 2qt - 01647 231242ThePostInn - Whiddon down - ex20 2qt - 01647 231242
Home
Menu
Opening times
What's on
Contact us
History
More
  • Home
  • Menu
  • Opening times
  • What's on
  • Contact us
  • History
  • Home
  • Menu
  • Opening times
  • What's on
  • Contact us
  • History

Pre orders only required for groups of 10+

Summer Menu 2024 (pdf)

Download

Pre-order form (pdf)

Download

Sunday Roast Menu (pdf)

Download

Kids Menu (pdf)

Download

Full Summer menu

Starters

£6.95

  • Homemade soup served with crusty bread (GF roll available)

£7.95

  • Smoked salmon salad with horseradish cream (GF)

£7.95

  • Salt & Pepper squid with side salad garnish and sweet chilli sauce

£6.95

  • Breaded brie served with salad garnish and cranberry sauce

Mains

£14.95

  • Homemade beef lasagna served with fresh salad and garlic bread

£14.95

  • Homemade chilli con carne served with nbasmati rice, sour cream and guacamole (GF)

£24.95

  • 10 oz local Ribeye steak served with chips, mushrooms, peas, tomato and homemade onion rings. (GF without onion rings) (Add peppercorn, stilton or red wine gravy £3.50)

£13.95

  • Vegan cottage pie topped with sweet potato mash served with fresh vegetables (GF)

£16.95

  • Smoked fish platter served with fresh salad, crusty bread and horseradish cream (GF bread available) (Smoked Salmon, smoked halibut, smoked mackerel)

£13.95

  • Homemade vegan chilli con carne served with basmati rice and guacamole (GF)

£11.95

  • Local thick cut ham served with a brace of eggs, chips and piccalilli sauce (GF) (M)-piccalilli

£14.95

  • Homemade spaghetti carbonara with garlic bread

£14.95

  • Homemade spaghetti bolognese with garlic bread

£15.95

  • Beer battered cod and chips served with a choice of garden or mushy peas and homemade tartare sauce

Sandwiches (Lunchtime only)

All served in white or granary bloomer bread, accompanied with fresh salad garnish and homemade coleslaw (GF bread available)

£9.95

  • Bacon and brie with cranberry sauce

£9.95

  • Local cheddar and red onion chutney

£9.95

  • Home cooked honey roast ham and local cheddar

£9.95

  • Prawn in Marie rose sauce

£9.95

  • Tuna mayonnaise and cucumber

Ploughmans (Lunchtime only)

All served with fresh side salad, homemade coleslaw, pickled onions, apple, local Devon chutney and crusty bread (GF roll available)

£8.95

  • Local cheddar

£9.95

  • Homecooked honey roast ham

£10.95

  • Home cooked honey roast ham and local cheddar

£11.95

  • Prawn in Marie rose sauce

£13.95

  • Trio of ploughmans (Local cheddar, homecooked ham and prawns)

Baskets (Lunchtime only)

£8.95

  • BBQ pulled pork & fries (GF)

£8.95

  • Scampi & fries

£8.95

  • Chicken wings & fries

£8.95

  • Vegan chilli & fries

Burgers

(GF baps available except for chicken burger)

£13.95

  • 6oz Post Inn burger served in a rustic floured bap with lettuce and tomato accompanied with chips, fresh side salad and relish on the side

£13.95

  • Vegan burger served in a rustic floured bap with lettuce and tomato accompanied with chips, fresh side salad and vegan mayo on the side (Add vegan cheese £1)

£13.95

  • Halloumi burger served in a rustic floured bap with lettuce and tomato accompanied with fries, fresh side salad and sweet chilli sauce

£13.95

  • Breaded buttermilk chicken breast burger marinated in buttermilk and coated in crunchy panko breadcrumbs. Served in a rustic floured bap with lettuce and tomato accompanied with chips, fresh side salad and garlic mayo on the side

  • Add pulled pork £3.50
  • Add cheese £1.00
  • Add stilton £1.50
  • Add bacon £1.50

Jacket Potatoes

Fluffy buttered jacket potato served with fresh salad garnish

£9.95

  • Local cheese and beans (GF)

£9.95

  • BBQ pulled pork (GF)

£9.95

  • Vegan chilli (GF)

£9.95

  • Tuna mayonnaise (GF)

£9.95

  • Prawn in Marie rose sauce (GF)

£9.95

  • Chilli (GF)

Sides

£4.00

  • Garlic ciabatta bread

£4.00

  • Chips

£5.00

  • Cheesy chips

£5.00

  • Cheesy garlic ciabatta bread

£4.00

  • Fresh side salad

£4.00

  • Homemade onion rings

£3.50

  • Homemade coleslaw

£4.50

  • Mixed fresh vegetables

Desserts

All plated desserts are homemade and are served with a choice of; vanilla ice cream, Devon clotted cream or custard

£6.50

  • Sticky toffee pudding with butterscotch sauce (GF)

£6.50

  • Cheesecake

£6.50

  • Mousse of the moment (GF)

£6.50

  • Chocolate brownie with chocolate sauce (GF)

£6.50

  • Bread and butter pudding

£8.50

  • Cheeseboard of 3 local cheeses and biscuits

Ice cream pots

£6.50

  • Waffle sandwich with any one choice of ice cream pot

£3.00

  • Raspberry & cream
  • Honeycomb
  • Clotted cream
  • Vanilla bean
  • Toffee & butterscotch
  • Chocolate
  • Salted caramel
  • Mint choc chip
  • Stem ginger
  • Passionfruit sorbet
  • Mango sorbet
  • Lemon sorbet

Further allergen information available from staff

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